Recipe: Terry O’Brien’s Famous Hot Cocoa

December 19, 2011 by Tim Samson

3 Comments

  1. Heat water in microwave.
  2. Add instant Swiss Miss hot cocoa mix.
  3. Stir.
  4. Enjoy.


Comments

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December 28, 2011 at 10:31 am

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Wildwood, NJ says:

December 19, 2011 at 3:36 pm

I’m also a fan of “heat milk in microwave”.

Sandman says:

December 19, 2011 at 10:33 am

Just like Grandma used to make!

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