Morey's Piers is seeking a highly motivated individual to fill the position of Restaurant Manager at Joe's Fish Co. located on Surfside Pier. Top priorities for this position include offering a unique and quality dining experience that exceeds expectations to our guests. This individual is responsible for the overall daily operation and management of this full service restaurant. This seasonal management position requires individuals to work long hours during the season, including days, nights, weekends and holidays.

Interested candidates must possess the following qualities: team oriented; able to work in a stressful and high intensity work environment; possess excellent organizational, interpersonal and guest service skills; detail oriented and able to multi-task; computer literate and proficient in Microsoft programs; familiar with Micros POS system; valid driver's license with clean driving record; able to climb stairs and work at varied elevations; able to lift up to 25lbs; able to stand/walk up to 12 hours at a time. Previous food and beverage management experience preferred.

If interested, please email cover letter and resume by March 1, 2015 to jobs@moreyspiers.com.